Manzanillo (Robust) Spain EVOO

Description Robust Intensity HIGH PHENOLS!! Our Spanish Manzanillo displays a creamy almond center with bitter, sweet greens on the finish. Given the intensity this is an incredibly well-balanced oil. *Biophenols: 664. PPM FFA: 0.25 Oleic Acid: 70.59 Peroxide: 3.7 DAGs: 92.7 *PPP:<0.6 Organoleptic Taste Panel Assessment Fruitiness: 5.0 Bitterness: 3.3 Pungency:4.0 Crush Date: November 2025*As measured at the time of crush. Country of Origin: Spain